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Aldeia Restaurants' Executive Chef Debora Dividino has built a reputation for providing prompt, dependable services and exquisite of the highest quality. Every meal is prepared and served by our experienced, knowledgeable staff.

We are OPEN TO THE PUBLIC and invite everyone to come experience flavorful, traditional Portuguese cuisine and wines either in the Bar or, for a more fine dining experience, our Dining Room.

Whether you’re a bride planning her dream wedding, a corporate planner in charge of an extravagant holiday gala, a sales representative looking for a lunch delivered to a client, or service club in need of a dinner on a budget, we have the menu and services for you. As full service caterers we can assist you with all your food and beverage needs for your event.

 

​Contact us with any questions you may have, we will put our years of experience at your disposal to assist you in planning your next event.

The Bar

Monday-Sunday: 10AM - 10PM

Kitchen 

Sunday & Monday: 12PM - 4PM

Tuesday - Thursday: 12PM - 8PM

Friday & Saturday: 12PM - 10PM​

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Aldeia Restaurant (Dining Room)

Monday-Wednesday: Closed

Thursday: 5PM - 9PM

Friday: 5PM - 10PM

Saturday : 12PM - 10PM

Sunday: 12PM - 4PM​

Aldeia Restaurant

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Chef Debora

  • Chef Debora Dividino
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